Category Archives: vegan
Homemade Nutella
I am kind of freaking out at the moment. In a good way. Freaking out because I have a ton of posts lined up, and I want to show them all to you NOW. I sat at my computer this … Continue reading
Orange & Roasted Plum Sorbet
There are questions that plague me on a regular basis. Questions like, “when will the bar in my closet finally collapse under the weight of a thousand dresses, taking out my flimsy shoe rack in the process?” And “how do … Continue reading
Vegan Sweet Potato, Coconut Milk,
& Roasted Chili Ravioli
That’s right—ravioli without cheese! You’re skeptical, aren’t you? I understand. (I ♥ cheese too.) When it comes to vegan cooking and baking, cheese substitution is one of those things that gives me a headache. I’m a bit wary of soy-based … Continue reading
Whole Wheat Vegan Bread
Anyone familiar with my blog or me personally knows that I am most definitely not a vegan. Although I don’t consume all that much meat, I cannot imagine my life without eggs and dairy. I am amazed by the leavening … Continue reading













